Factsheets

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Carbon Footprint Factsheet

illustrated icon for carbon footprint factsheet

“A carbon footprint is the total greenhouse gas (GHG) emissions caused directly and indirectly by an individual, organization, event or product.” 1 It is calculated by summing the emissions resulting from every stage of a product or service’s lifetime (material production, manufacturing, use, and end-of-life). Throughout a product’s lifetime, or lifecycle, GHGs may be emitted, such as carbon dioxide (CO₂), methane (CH₄), and nitrous oxide (N₂O), each with a greater or lesser ability to trap heat in the atmosphere. These differences are accounted for by the global warming potential (GWP) of each gas, resulting in a carbon footprint in units of mass of carbon dioxide equivalents (CO₂e). See the Center for Sustainable Systems "Greenhouse Gases Factsheet"for more information on GWP. A typical U.S. household has a carbon footprint of 48 metric tons (t) CO₂e/yr. 2

Sources of Emissions

Food (See U.S. Food System Factsheet)

Greenhouse Gases Contribution by Food Type in Average Diet 3

Greenhouse Gases Contribution by Food Type in Average Diet

Pounds of CO2e per Serving 13 (4 oz. meat, 1/2 c. asparagus & carrots, 8 oz. liquids)

Pounds of CO2e per Serving

Household Emissions (See Residential Buildings Factsheet)

Personal Transportation (See Personal Transportation Factsheet)

Transportation Greenhouse Gases, 2021 6

Transportation Greenhouse Gases, 20216

Solutions and Sustainable Actions

Ways to Reduce Carbon Footprint

U.S. Greenhouse Gas Emissions, 2020 29

U.S. Greenhouse Gas Emissions, 202029

Carbon Footprint Calculator

Estimate your personal or household greenhouse gas emissions and explore the impact of different techniques to lower those emissions:

Center for Sustainable Systems, University of Michigan. 2023. "Carbon Footprint Factsheet." Pub. No. CSS09-05.

References
  1. The Carbon Trust (2018) Carbon Footprinting.
  2. Jones C., Kammen D. (2011) "Quantifying Carbon Footprint Reduction Opportunities for U.S. Households and Communities."
  3. Heller, M.C., et al. (2018). Greenhouse gas emissions and energy use associated with production of individual self-selected US diets. Environmental Research Letters, 13(4), 044004.
  4. Boehm R., et al. (2018) "A Comprehensive Life Cycle Assessment of Greenhouse Gas Emissions from U.S. Household Food Choices."
  5. Weber, C. and H. Matthews (2008) "Food miles and the Relative Climate Impacts of Food Choices in the United States." Environmental Science & Technology, 42(10): 3508-3513.
  6. U.S. Environmental Protection Agency (EPA) (2023) Inventory of U.S. Greenhouse Gas Emissions and Sinks 1990 - 2021.
  7. Heller, M., et al. (2020). Implications of Future US Diet Scenarios on Greenhouse Gas Emissions.
  8. U.S. EPA (2023) “Emissions & Generation Resource Integrated Database (eGRID) 2021.”
  9. U.S. Energy Information Administration (EIA) (2023) Electric Power Monthly with Data from January 2023.
  10. U.S. EIA (2023) Annual Energy Outlook 2023.
  11. U.S. EIA (2023) Residential Energy Consumption Survey 2020.
  12. Mars C. (2016) Benefits of Using Cold Water for Everyday Laundry in the U.S.
  13. Heller, M. and G. Keoleian. (2014) Greenhouse gas emissions estimates of U.S. dietary choices and food loss. Journal of Industrial Ecology, 19 (3): 391-401.
  14. U.S. EPA (2023) The 2022 EPA Automotive Trends Report: Greenhouse Gas Emissions, Fuel Economy, and Technology since 1975.
  15. U.S. Department of Energy (DOE), Oak Ridge National Lab (2022) Transportation Energy Data Book: Edition 40.
  16. Pero, F. et al. (2018) Life Cycle Assessment in the automotive sector: a comparative case study of Internal Combustion Engine and electric car.
  17. U.S. EIA (2022) “Carbon Dioxide Emissions Coefficients.”
  18. U.S. DOE, Alternative Fuels Data Center (2015) “Fuel Properties Comparison Chart.”
  19. U.S. DOE, Office of Energy Efficiency and Renewable Energy (EERE) (2023) “Driving More Efficiently."
  20. U.S. Department of Transportation Bureau of Transportation Statistics (2022) National Transportation Statistics 2022.
  21. U.S. DOE, EERE (2016) "Gas Mileage Tips: Keeping Your Car In Shape."
  22. Porras, G. (2019) Life Cycle Comparison of Manual and Machine Dishwashing in Households
  23. U.S. DOE (2012) “3 Easy Tips to Reduce Your Standby Power Loads.”
  24. Liu, L., Keoleian, G. A., & Saitou, K. (2017). Replacement policy of residential lighting optimized for cost, energy, and greenhouse gas emissions. Environmental Research Letters, 12(11), 114034.
  25. Department of Energy (2023) Energy Saving Hub.
  26. Levinson, R. (2012) The Case for Cool Roofs. Lawrence Berkeley National Laboratory, Heat Island Group.
  27. U.S. EPA (2022) “Greenhouse Gas Equivalencies Calculator.”
  28. Buchanan, C., et al (2018) “Lightweighting shipping containers: Life cycle impacts on multimodal freight transportation.” Transportation Research Part D 62:418-432.
  29. U.S. EPA (2020) 2020 Common Reporting Format (CRF) Table.